主料:
白萝卜,
1个,
蹄膀适量
辅料:
生姜适量蹄膀萝卜汤的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452170312977850148.jpg)
1.萝卜剥皮切块
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452170558507850148.jpg)
2.蹄膀焯水
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452172073257850148.jpg)
3.将焯水后的蹄膀捞出洗净后加入姜片和适量水放入高压锅中
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452172785027850148.jpg)
4.点击菜单开启程序
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452173124967850148.jpg)
5.将煮熟的蹄膀捞出至汤锅中
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452173642007850148.jpg)
6.放入萝卜炖至萝卜软烂后加入适量盐调味即可
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2018/12/19/2018121915452173774507850148.jpg)
7.盛盘。
TAGS:
汤类 家常菜 秋季食谱 冬季食谱 白萝卜
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